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Chocolate for baking

Besides being recognized for its richness in calories, Chocolate is also famous for its numerous positive benefits on mental and body health: it is a high source of antioxidants, it improves blood flow, lowers the risk of cardiovascular diseases and even improves brain activity!

There are so many ways to enjoy Chocolate! In addition to our range of chocolate bars, Secrets Fine Food has selected the best chocolate for cooking. These premium products are used by pastry chefs all around the world for their strong taste and amazing texture. 

Here, you will discover all the ingredients you need to create delicious desserts such as: Milk, white and dark chocolate in granules but also cocoa and hazelnut powder! Using quality chocolate is the key to successful baking of cakes and dessert!

Thanks to our diversified selection, you will have the possibility to be creative and innovative or try some of those timeless recipes: chocolate cheesecakes, the famous "mousse au chocolat", cupcakes, brownies, cookies, Tiramisus, chocolate pies or truffles… One thing is for sure; these delightful desserts will ravish your taste buds! Yummmy!!!

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