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Organic spaghetti "farro" - 500g

Felicetti
Italy
__ S$9.00 __

Spelt has been in use since the ancient days of Celts, Egutpians and Etruscan. Skilfully our master pasta makers turn into premium product that during cooking releases scents of machis, fresh nut and cooked aubergine. Its flavour is firm and slightly crunchy, like bread crust, with a flavour that combines hints of peanut butter and red date

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